Embedded Files
Ingredients
2 1/4 cups flour
1 tsp baking soda
1 tsp salt
1 cup butter
3/4 cup sugar
3/4 cup brown sugar
1 tsp vanilla extract
2 eggs
4 oz butterscotch chips
4 oz white chocolate chips
4 oz semi-sweet chocolate chips
Instructions
Preheat oven to 375* F
Combine flour, baking soda and salt.
Brown Butter. Combine with sugar, brown sugar, and vanilla extract
Beat in eggs to butter mixture.
Gradually add flour mixture until combine.
Fold in Chips.
Freeze for 15 minutes.
Bake until golden brown.
Mods:
Skip browning the butter! Whip in softened butter instead.
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